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common elder

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Explanation of "Common Elder"

Definition:
The term "common elder" refers to a plant, specifically a shrub or small tree, that is found in Europe and Asia. It produces small black fruits, which are often used to make wines, jellies, and other food products.

Usage Instructions:
  1. As a Noun: You can use "common elder" when talking about the plant itself. For example, "The common elder grows near the river."
  2. In Cooking: You might mention it when discussing recipes, like "We made elderberry jelly from the common elder's fruit."
Example Sentences:
  1. "The common elder is known for its beautiful white flowers in spring."
  2. "During the summer, we collected elderberries from the common elder to make wine."
Advanced Usage:
  • Scientific Context: In botanical discussions, "common elder" can be referred to by its scientific name, Sambucus nigra.
  • Cultural References: The common elder has historical significance in folklore and traditional medicine.
Word Variants:
  • Elderberry: This is the fruit of the common elder.
  • Elder: A more general term that can refer to the plant and its various species.
Different Meanings:
  • Elder (in a different context): The word "elder" can also mean an older person, often used in family or community settings (e.g., "the elder statesman").
Synonyms:
  • Elderberry bush: Another way to refer to the common elder, emphasizing its fruit.
  • Sambucus: The genus name for elder plants, which includes various species.
Idioms and Phrasal Verbs:

While "common elder" does not have specific idioms or phrasal verbs associated with it, the word "elder" in other contexts can relate to respect for older generations, such as "turning to one's elders for advice."

Summary:

The "common elder" is an important plant known for its black fruits that are used in various culinary applications. When discussing plants or cooking, you can refer to it directly, and you can explore its cultural and historical significance in more advanced contexts.

Noun
  1. a common shrub with black fruit or a small tree of Europe and Asia; fruit used for wines and jellies

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